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Chinese chef

Sun, 26 Jan 2020 12:37:03 GMT

LUK Hospitalities Limited

29 days ago
Assist in positive outcomes from guest queries in a timely and efficient manner. Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets. Keep all working areas clean and tidy and ensure no cross contamination. Comply with hotel security, fire regulations and all health and safety and food safety legislation....